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Historically, most plant-based companies offering vegan alternatives to animal foods have focused on land animals. But that is about to change with New Wave Foods. With their debut shrimp product, New Wave Foods is set to become a completely new kind of seafood company.

Recently, new innovations have created vegan ‘ milk ‘, ‘ cheese ‘, ‘ eggs ‘, ‘ chicken ‘ and ‘ beef ‘, even lab-grown fish! However thanks to a new startup, ethical eaters now also have vegan shrimp – which is set to be the latest wave in plant based protein. Historically, most plant-based companies offering vegan alternatives to animal foods have focused on land animals. But that is about to change with New Wave Foods. With their debut shrimp product, New Wave Foods is set to become a completely new kind of seafood company. New Wave Foods also plans to release additional vegan seafood products such as Sriracha and Buffalo-style shrimp, fish filets, plant-based crab meat, tilapia, salmon, lobster, and tuna. We have new things cooking in our kitchen that we can’t wait to share with you.

New wave seafood vegan

2021-03-31 · To further disrupt the traditional seafood industry and save the oceans, New Wave Foods plans to launch new plant-based shrimp products in 2021 and enter other vegan seafood categories, including lobster, crab, and scallops, in 2022. New Wave Foods . New Wave brings “a fresh take on seafood” with their vegan shrimp. It’s crafted with sustainably-sourced seaweed, which gives it the texture and bite of traditional shrimp, plus all-natural plant extracts that deliver that same traditional shrimp taste.

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New Wave’s shrimp is currently served in the Google cafeteria. Loma Linda 2019-09-05 · New Wave Shrimp After a previous product was only catching on with vegans and vegetarians, the pair brought on Mary McGovern, who has worked in the food industry for 30 years, including Post Good news for us! They have since launched a line of frozen entrees and appetizers which includes: vegan fish burgers, vegan crab cakes, and vegan fish cakes! New Wave Foods Shrimp: These are the real deal.

New Wave Foods is one of many companies using technology to make animal products alternatives that look and taste like the real deal. However, plant-based alternatives to shrimp are practically inexistent, which is surprising given that shrimp is the most-consumed seafood in the world.

The plant-based shrimp will be available in “raw” form or a crispy breaded variety. Spotted: US-based New Wave Foods is using plants and sustainably sourced seaweed to create an environmentally friendly version of shrimp. It could become a sustainable alternative to the 1.4 billion pounds of shrimp that are consumed in America every year. The company uses natural plant extracts to create the briny and sweet flavours of shrimp. The tender piece of vegan seafood is made with a mix of soybeans, wheat gluten, seaweed, and spices to nail the flaky fish texture and the clean salmon taste. Unlike animal-based salmon, this filet is easy to cook up. Bonus: you don’t have to worry about any bones.

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Pick the size and we will get to catching them for you. Food innovators are making vegan fish that doesn’t cost lives. Using seaweed and nutrients from the ocean, they’re creating plant-based shrimp and cultured fish—that is, growing fish flesh from in vitro cells instead of slaughtering animals for it. Cultured seafood can spare millions of fish and other animals the agony of fishing.

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Luckily, New Wave Foods is working on filling this space, announcing that its plant-based shrimp will now be available nationwide. After the company’s $18 million Series A round of funding, New Wave Foods set its sights on expanding its line of plant-based foods beginning with a plant-based seafood option.

New Wave's Vegan, Algae-Based Shrimp Ahead of Distribution Schedule as Gets Quick Market Interest SEAFOODNEWS.COM [SeafoodNews] March 24, 2017 A vegan friendly popcorn shrimp item that debuted last summer on Google’s cafeteria menu will now get wider distribution starting this spring. 2018-08-24 · New Wave Foods is made from algae, soy, and other natural ingredients. Specifically, they make a vegan shrimp alternative. As of right now, a select number of restaurants in New York and California sell their products.

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New Wave produces plantbased seafood and aims to launch a vegan shrimp product to market early next year. In a continuation of the corporate takeover of the plantbased market, which we reported last month to be one of F & B’s biggest trends of the year, Tyson says it is “excited about this investment in the fast-growing segment of the plant-based protein market.” 2021-04-03 · Shrimp was particularly difficult to replicate, until New Wave Foods cracked the code with its algae-based vegan shrimp—the first of its kind. This plant-based shrimp mimics that distinct chew of cooked shrimp perfectly, and the taste is equally on point. 2021-03-31 · To further disrupt the traditional seafood industry and save the oceans, New Wave Foods plans to launch new plant-based shrimp products in 2021 and enter other vegan seafood categories, including lobster, crab, and scallops, in 2022. New Wave Foods . New Wave brings “a fresh take on seafood” with their vegan shrimp. It’s crafted with sustainably-sourced seaweed, which gives it the texture and bite of traditional shrimp, plus all-natural plant extracts that deliver that same traditional shrimp taste.